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Transcarpathian pleasure

Panoramas of the Carpathians, tasting of food, wine and cheese, thermal waters, fun in a unique village with ten museums

1st day: Departure from Lviv (08:00) – Uzhok (viewing of church) – Perechyn (lunch-tasting 15 authentic Transcarpathian dishes with funny hudaki) – Barvinok (bathing in thermal pool) – Serednie (wine tasting) – Berehivskyj district (overnight in rural tourism homesteads, check in at 21:00, with dinner).
2nd day: Breakfast and departure (08:00) – Vinogradov (cheese tasting on a Buffalo farm) – Synevyr Pass (viewing of beautiful Carpathian landscapes) – Kolochava (Museum overview and lunch-fun with scenes from the life of the locals) – Soimy (tasting of unique mineral water) – Lviv (return at 23:30).

Contacts:, +38-(063)-670-55-87 (WhatsApp / Viber)

14.03.2020 - +,
21.03.2020 - +,
28.03.2020 - +,
18.04.2020 - +,
16.05.2020 - +
2 days / 1 night
Price - 895 uah

Price INCLUDES: Transportation by a comfortable bus, accommodation, escort by the tour guide, excursion service in tourist sites, travel insurance.

Price DOES NOT include and additionally paid: Food and tickets to tourist sites..

Tickets to tourist sites:
- The thermal pool “Golden Mountain” (2 hours): full price – 250 UAH, children up to 150 cm. – 125 UAH, children up to 110 cm. – free of charge;
- Wine tasting at the winery “Leanka”: 100 UAH, tour without wine tasting – 50 UAH;
- Tasting of buffalo and sheep cheese varieties: full price, students, schoolchildren – 65 UAH;
- Ethnographic museum “Stare Selo” (Old Village) and museum of railway history “A narrow-gauge railway in Kolochava”, and museum of “Bokorash in Kolochava”: full price - 70 UAH, pensioners, students - 50 UAH, schoolchildren – 35 UAH;
- Meals, fun with music and scenes from the life of the locals at Kochanski Tavern: (the menu includes: fat, cheese, garlic, cucumber, bread, funny Carpathian water): adults - 80 UAH/per person, children - 40 UAH/per person.

Accommodation: Accommodation is in comfortable farmsteads of rural tourism (Beregove district) with amenities, rooms 2 and 3 bedrooms. To see the pictures of the houses, please follow the link:

Breakfast on the first day – Bring your own. You can bring food onto the bus for breakfast or snacking.
Lunch on the first day – in Tavern “Pidkova” in Perechyn in the form of lunch-tasting, during which You will enjoying by interesting Transcarpathian dishes. The menu:
- shovdar (smoked pork hind quarter),
- poprigashka (three kinds of fat), kerezet (cheese-butter),
- piknytsia (homemade sausage)
- kvashenyna (tomatoes, cucumbers, plums, cabbage),
- pasolia (bean soup with sour cream),
- banosh (potato dumplings with gravy),
- pecheni (baked potato),
- kolochena pasolya (fried beans),
- gurka (sausage with filling),
- palachinka with lekvar (pancake with jam),
- slyvovycia (vodka from plums, «funny water»)
Price – 175 UAH.
Dinner on the first day – served by the host, in the guest house. The dinner consists of dishes of Hungarian national cuisine: chicken broth with chiga, torhonia with gravy, Hungarian sweets and wine. Price 90 UAH/per person.
Breakfast on the second day – in houses, suggested menu: sausage, cheese, langos with jam (resemble pancakes), butter, bread, coffee/tea. Price 55 UAH.
Lunch on the second day – in cafe "Synevyr". The suggested menu: mushroom soup, mashed potatoes with traditionally cooked meat, cabbage salad, bread, tea. Price 95 UAH/per person.

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